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kimchi jjigae
mon 3.19.07 ~ 2:38p ~ wilmington, delaware prev ~ next

after my first successful attempt at cooking korean food, on sunday, january 21st i decided to try making another classic korean dish, 김치찌개 (kimchi jjigae). once again i referred to korean kitchen for the recipe, and again it turned out really well. kimchi jjigae was actually much easier to make then doenjang jjigae was, and since it's spicy i just loved it. if you want to try it, go to korean kitchen and click on Recipe => Soups & Stews => Kim chi jji ge (Stewed kimchi).

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it doesn't get much better than this spicy soup

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i also tried to make 콩나물국 (congnamul guk, bean sprout soup) but it turned out just okay

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this meal was so successful that i made it pretty much continuously for the next month